kiwano sorbet

• seeds from one kiwano (or horned melon)
• 1 tbsp sugar

cut kiwano in half.

(maybe keep the shell--

maybe it could be cute to serve the sorbet in?)

put all of seeds (and their creepy fruit sacs) in a pot.

simmer for 10ish minutes.

put seeds through a sieve.

add sugar. 

cool.

ice cream make it.

freeze.

eat. 

are kiwanos creepy?

100 percent.

but creepy sorbet is fun.

ps.
i have an orange container
and i thought it would be super adorable
if i put the creepy green sorbet in the orange container
cause, you know, it's just like the fruit.


too cute.